Coco's Restaurant

When you pierce the puffed aluminum foil parcel resting on the hot griddle, trapped steam escapes carrying the sweet aroma of Madeira wine. The Foil-Baked Hamburger Steak with Rich Beef Stew is the defining specialty at Coco's, where opening the foil sends stew sauce sizzling loudly against the iron plate. The juicy hamburger patty comes topped with tender chunks of slowly braised beef, enveloped in a deep, rich stew. Coat the accompanying baked potato with the sauce and butter, and every bite remains deeply satisfying.

Beyond the main Western-style dishes, the menu offers a solid roster of sides that brighten the table. The California Taco Salad Share Size, eaten by breaking up the crisp shell and mixing it with guacamole and chicken, and the Mexican Quesadilla, filled between toasted tortillas, are well suited for sharing. The drink bar features whole-leaf teas rather than tea bags, inviting you to linger over a hot brew alongside dessert after your meal.

Situated on the 2nd floor of a building about a 4-minute walk from Hakusan Station, Coco's Restaurant stays open from 7:00 in the morning until 2:00 late at night. A touchscreen console at the entrance provides automated table assignments, making it an easy, accessible dining option that fits smoothly into any daily schedule from breakfast through late dinner.